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My buddy insisted I could air fry a whole frozen pizza, which led to a smoky kitchen and a fire alarm serenade last Friday.
He swore his Ninja Foodi could handle a 12-inch DiGiorno on 400 degrees for 10 minutes, but the cheese slid right off onto the heating element before the crust even thawed (a real mess, and my apartment still smells like regret). Anyone have a better method for a frozen pie, or should I just stick to the oven?
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craig.john20d ago
Honestly, just use the oven next time.
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rowan65823d ago
Sounds like your buddy owes you a new smoke alarm.
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daniel_martin23d ago
Yeah, a new smoke alarm is the least of it, @rowan658. I mean, my kitchen still smells like burnt toast.
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