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The pour over girl at Sidewalk Cafe changed my mind about cold brew
I always thought cold brew was just a waste of good beans, especially since I drink my coffee hot 11 months out of the year. But last Tuesday I was stuck in downtown Portland waiting on a part delivery and she handed me a sample of their 18 hour steep with a floral note from Ethiopia. The smoothness without any sugar or milk finally clicked for me. Has anyone else had a barista completely flip your opinion on a drink you swore you hated?
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casey6823mo ago
That barista at Coava totally flipped me on oat milk lattes. Always thought oat milk was just trendy nonsense until she made one that tasted like a warm cookie. The texture was creamy without being heavy, and the sweetness came through naturally. Now I order oat milk almost everywhere, even if it costs extra. Those little samples can be dangerous for my wallet.
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janarivera3mo ago
Oat milk lattes? They cost extra like half the time. What's the big deal about warm cookie taste though?
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