Showerthought: turned 3 sad carrots and half a bag of lentils into soup that fed me 4 nights
Money got tight after my hours got cut at the warehouse in Akron, so I dug around the pantry and found lentils, a sad onion, and those three bendy carrots in the drawer. Threw it all in with some bouillon, and it honestly came out better than the stuff I pay $9 for at the place by my work. What's your go to pantry soup combo when the fridge is basically empty?