That time my mom told me cottage cheese can sub for ricotta in lasagna

I thought she was crazy but I tried it last Sunday with a 2 cup swap and honestly I couldn't tell the difference. Has anyone else done this with baking or other dishes?

2 comments

2 Comments

grace8914d ago

I tried the same swap a few months back and it worked fine. The texture is a little different but the taste blends right in.

the_elizabeth12d ago

Wish I'd done that swap too @grace89, but I froze my batch and now it's a watery mess.