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Tried making bread dough by hand vs the stand mixer today
Figured I'd save time kneading by hand but my arms were toast after 10 minutes while the mixer had it done in 6. Has anyone else switched fully to the mixer for heavier doughs or am I just being lazy?
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lily707d ago
Arms were toast" - mine file for a living so I feel your pain.
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wendyprice7d ago
Wait, isn't the whole point of bread making kinda ruined if you let a machine do all the work? Honestly, I feel like the time you spend kneading by hand is what gives you that connection to the dough. Ngl, I'd rather take the extra 4 minutes and feel like I actually made it.
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